11% Old Ale. After being aged in oak barrels for a year this Old Ale’s copper body is a balance of oak, nuts, prunes, sherry and fruitcake. A touch of warming alcohol will let this beer mellow into the future. Some beer styles take time.
Keywords: OAK, SHERRY, FRUITCAKE, NUTS
Barrels used: Hunter Valley Shiraz. It’s the third time the barrels have been used. First beer was a Chocolate Porter, second a Bier De Garde and now the Old Ale.